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We have six varieties of tomatoes which we’ve picked up from a bunch of different places based on a bunch of different recommendations. They were the first thing we planted last week, along with a few pepper plants.

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First, Sister and I measured out the garden plot. As it turns out, the posts aren’t exactly evenly spaced, so the straight line down the center looks a little off. But it’s fine. We tied twine to make four quadrants and planned out roughly where everything would go based on (wait for it, it’s going to sound so impressive) the direction of the sun and height of the plants.

I know, you guys.

I know.

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That’s me and the very first plant! Woo! It was a labor of love because Sister and I lawn-mowed and rototilled all day and were just trying to get something in the ground before the rain was coming.

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Then we drove the stakes in next to the plants. Neighbor Bill from a few posts back told us to put the stakes in at the same time because to do it later would risk damaging the root systems of the plants.

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We hurried to get a few pepper plants in the ground. Basic bell peppers: green, orange, and purple.

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For our tomato varieties we have:

  • Beefsteak
    • The classic tomato. It will be thick-skinned and dark red. They might require a cage later on to support the vines because the tomatoes get so heavy. Great for slicing.
  • Brandywine
    • Large heirloom variety. Probably will be pinkish. They have a tangy taste and will also probably need cages as the vines grow “vigorously”.
  • Grapette
    • These are hybrid little guys and grow in clusters, thus the “grape” in their name. They promise to be delightful.
  • Ruth’s Perfect
    • Here is the description for Ruth’s Perfect (purchased from Tomato Lady at the Troy Market) “Variety is almost completely problem free. Produces abundant amounts of 7oz., 2-3″, perfectly round, red fruit. Exceptionally flavorful.” Well, that sounds amazing.
  • Yellow Pear Cherry
    • Another heirloom variety. Produces little yellow pear-shaped tomatoes. Apparently will grow between 6-12 feet tall!! Oh boy. We are in for some major tomato joy in a few months.
  • Mortgage Lifter
    • We talked about this one earlier, but here is another description of this guy, “This variety has become very popular in recent years, after being developed by M.C. Byles of Logan, West Virginia. After crossing varieties for 6 years and selecting the best, he introduced this beauty that he named Mortgage Lifter in the 1940’s after he sold plants for $1 each and paid off the $6,000 mortgage on his house.”

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One thing we did was based on some last-minute words-of-wisdom from Uncle Gee. He told us that his grandfather (Pop, around these parts) (he of the greenest of green thumbs) gave him some tomato planting advice when Uncle Gee was a youngster. Evidently, if you plant the tomatoes a bit deeper than you would think to plant them, so that the fuzzy stem of the plant is about an inch or two beneath the soil, it will become part of the roots and strengthen the existing root system, thus increasing the tomato yield.

We’ll see, Pop. We’ll see!

4 comments on “The First Plants: Tomatoes and Peppers

  1. claireegilbert says:

    If you plant a fuzzy Gilbert in the place their roots were originally from, will they also re-establish their roots there? THE METAPHORS!

    I love this blog so much.

    Like

    1. Alex says:

      Let’s find out!

      Like

  2. sher2garden says:

    Always have to take in account the sun and plants, that’s good planning.😉

    Like

    1. Alex says:

      Thank you!! I’m operating mainly based on an amalgamation of all the advice I get, and for that one I can thank Old Neighbor Bill 😀

      Like

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