A Country Drive

family, personal essay, photography, small town life

Last night, Sister, Brother T* and I decided to take advantage of our post-Chicken-enchilada happiness and the late-sunset-glow and go for a long, meandering country drive.

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Claire pretended to be a Calvin Klein model

We call it the poor man’s entertainment. There’s a lot of, “Ooh, look at that house–NO, look at that house!” and they are usually giant, beautiful old farmhouses with picturesque barns.

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Isn’t it beautiful?

This is how we got here:

1. We drove up Main Street and took the third exit

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2. We drove and drove and drove until we got to the Mythical Hamlet of North Chatham

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3. Then we took a right and drove for a while

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4. We came to a fork in the road…

…and went left…

…and drove and drove…

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emoji with heart eyes x 3

5. Then we accidentally left the county! So we took the first right, which happened to be the most charming, delightful back country road I’ve seen in a long, long time. Look at that.

LOOK AT IT.

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6. We meandered along, stopping for photos in the perfect golden sunlight. Trevor came perilously close to touching the electric element of the fence.

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7. We disregarded signs.

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8. And we wandered home as the sun set, stopping at DQ for Brother T, who requires at least one (1) cookie dough blizzard daily to energize his magnetic personality.

 

 

*Famed cult leader

THE RAINS THEY ARE A’COMING

dirt on my face, family, garden, gardening tips, photography, Uncategorized

I broke out the real camera for this post, ya’ll. As will be evident in the increased quality, amateurish control of exposure settings, and as much bokeh as I can figure out how to get.

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If I remember to do it, I’ll try and take this same picture as the beans grow. I’ll also let you know if they prove to be “exceptionally tender and delicious”.

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These pictures are from Saturday, I think, and were followed by four days of thunderstorms and rain, so Sister and I were pretty anxious to get all the rest of the garden planted.

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Red Swiss chard

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Let’s be real…there was probably dirt on my face, too.

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Mmmmmmm can’t wait!

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Bush beans and zucchini

There are two questions now on my mind.

  1. MULCHING?
  2. How do I actually, you know, harvest plants?

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Look at that, you guys.

A TOMATO BLOSSOM!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

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I planted the pole beans along the Northern fence and hopefully they will climb right up the sides. Our neighbors are professional landscapers, and I told one of them that it’s intimidating to have pros watch you pick up a shovel and plant things, but she said veggie gardens are all about experimentation and to just go for it, so that’s what we’re doing! (She also brought over some Cosmos seedlings and says that they will get big and colorful and bloom all summer long. Can’t wait!)

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So, there we have it. Our hopeful veggie garden contains:

  • six varieties of tomatoes
  • Kennebec potatoes
  • yellow and red swiss chard
  • turnips
  • heirloom red carrots
  • romaine lettuce
  • butter crunch lettuce
  • kale
  • arugula
  • dill
  • cilantro
  • lemon verbena
  • sweet onions
  • red onions
  • chives
  • yellow squash
  • zucchini
  • purple eggplant
  • white eggplant
  • orange, green, and purple bell peppers
  • one jalapeño plant
  • and cucumbers

PHEW!

Wait, do you think I went overboard?